Klassieke pesto(Featured Chef Viviane Verheyen)
| Category: | Saus, Olie, Azijn, Marinades, Bouillon |
| Seasons | |
| Cuisine Type | Italian |
| Tags: |
Ingredients
For
1
Person(s)
Ingredienten
| 10 blaadje(s) Basilicium |
| 30 g Pijnboompitten |
| 2 teentje(s) Knoflook, geplet |
| 50 g oude Parmezaan |
| 1 dl Olijfolie |
| grof Zeezout en Peper |
Klassieke pesto Directions
Notes
Nutrition facts
Serving size vegetarian
Per Serving
More Details
Bron
Viviane Verheyen
