Delicious Belgian asparagus with mousseline sauce and smoked salmon. Served with potato with chives.

An oriental recipe from Chef Laurent Locquet, which he learned during one of his travels to the east (Bali).    

A chimichanga (/tʃɪmiˈtʃæŋɡə/; Spanish: [tʃimiˈtʃaŋɡa]) is a deep-fried burrito that is common in Tex-Mex and other Southwestern U.S. cuisine. The dish is typically prepared by filling a flour...

Delicious comfort food dish, with creamy potato slices, braised bell pepper and minced beef.

Enchildas with chicken, a recipe by Dominique Persoone

 

Sirloin, T-bone, Porterhouse steak, prime rib, rib can be used for this delicious recipe. The steak is baked on a BBQ according to the direct method (see under BBQ).  

A delicious burger to lick fingers, both literally and figuratively.

Horse meat is not very popular but is healthy meat, it is tasty and much more tender than beef. Vilvoorde is the city for horse meat with a few restaurants serving delicious steaks.