Croque Knack sausages(Featured Chef Hans @ DeKookbijbel.be)
Super easy
Cheap
A croque of knack sausages (hot-dogs) with deliciously melted cheese and sweet-chili sauce
Category: | Meat dishes Lunch Quiche, Panini, Croque |
Seasons | |
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Ingredients
For
4
Batch(es)
Ingredients
8 slice(s) Toast bread |
8 Knack sausages, cut in half (length) |
8 slice(s) Cheese (Gouda, Beemster, ...) |
1 Red onion |
Sweet Chili sauce |
Croque Knack sausages Directions
- Cut a red onion into rings.
- Spread 8 slices of bread along 1 side with cooking butter.
- Top the ungreased side with knack sausages, cheese, sweet-chili and red onion.
- Place the other cuts of brrod on top with butter to the outside.
- Grill the croque's between a grill or croque machine.
Notes