Garlic steak
Super facile
Très bon marché
Sirloin, T-bone, Porterhouse steak, prime rib, rib can be used for this delicious recipe. The steak is baked on a BBQ according to the direct method (see under BBQ).
| Catégorie: | Plat principal Boeuf BBQ |
| Saisons | |
| Tags: |
Ingrédients
Pour
6
Personnes
Ingredients
| 6 piece(s) Steak |
| 6 clove(s) of Garlic, crushed |
Garlic steak Instructions
- Cut away too much fat on the steaks.
- Cut each garlic clove into quarters.
- Make notches on the side of each steak with a sharp knife and cut to the middle of the steak. Insert a piece of garlic into each notch.
- Place the steaks on the grill rack and grill them on one side first. Turn the steaks and grill until the desired doneness is achieved.
