Tomato Mozzarella(Featured Chef Hans @ DeKookbijbel.be)
| Category: | Starters Lunch |
| Seasons | |
| Cuisine Type | Italian |
| Tags: |
Ingredients
For
4
Person(s)
Ingredients
| 250 g Buffalo mozzarella |
| 4 piece(s) Tomatoes |
| 8 slice(s) Ganda ham or other dry ham |
| Balsamic vinegar |
| Olive Oil, extra vierge |
| Basil |
| Balsamic syrup |
Tomato Mozzarella Directions
- Slice the tomatoes
- Slice the mozzarella
- Drizzle with olive oil, pepper and salt
- Stack nicely and add some balsamic vinegar
- Garnish the ham on a plate
