Quesadilla of chicken chorizo and bell pepper(Featured Chef Hans @ DeKookbijbel)
Gallery
| Category: | Poultry dishes Lunch |
| Seasons | |
| Cuisine Type | Tex Mex |
| Tags: |
Ingredients
For
4
Person(s)
Ingrediënten
| 8 Tortillas (or 16 small ones) |
| 2 Chicken breast fillets |
| 150 g Chorizo |
| 2 Red bell pepper |
| 1 Onion |
| Spring Onion |
| 1 el Mexican spices |
| 100 g Cheddar |
| Jalapenos (your choice) |
Quesadilla of chicken chorizo and bell pepper Directions
- Cut the chicken breast into strips. Mix them with Mexican seasoning and set aside.
- Cut the bell bell pepper and onion into strips, the tomato into cubes and the pipe onion.
- Sauté the chorizo and set aside.
- Fry the chicken, some of the pipe onions, onion and bell bell pepper in the pan of the chorizo.
- Top a tortilla with chicken, chorizo, diced tomatoes, pipe onions, jalapenos and cheddar.
- Cover with another tortilla and fry on both sides in a pan.
- Bon appetit!
Notes
Mexican 'Guacamole' seasoning from Les Senteurs Du Soleil
