Meatloaf with chili sauce
BBq meatloaf with chili sauce.

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Category: Main course Beef BBQ
Cuisine Type American


For 6 Persons


1 kg Minced beef
2 1/2 dl Chili sauce
2 piece(s) Large Onions, finely chopped
100 g Oat flakes, fast-cooking
2 piece(s) Eggs
3 tsp Moster met mierikswortel
1 tsp Zout
1 tsp grof gemalen Peper
3 tbsp Chilisaus

Meatloaf with chili sauce Directions

    • Mix the minced meat with the 2.5dl chili sauce, onion, oat flakes, eggs, mustard, salt and pepper.
    • Press the mass into a 22 x 12 cm pan.
    • Divide the 3 scoops of chilli sauce over the meatloaf.
    • Place it in the center of the grill and grill until the meat thermometer shows 71 ° C in the middle of the meatloaf, this is +/- after 60 minutes.
    • Remove the meat from the BBQ and let it stand in the pan / bowl for 15 minutes.Drain the liquid and turn the bread on a serving dish to cut slices.

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